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GIORIK
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- All-steel construction
- 1,2mm plate
- Grill easy to remove for cleaning
- Perimeter splash guards
- The pan that collects the residues, the fat collector and the water basin can all be easily removed for optimum cleaning. The pan ensures that the fat cools quickly and the evaporation of the water guarantees a better cooking result
- The grill is heated by high-performance tubular burners, in AISI 316 stainless steel, controlled by a safety tap with a safety cut-out and a pilot light
- Piezoelectric ignition
- Fitted water inlet tap
- Open steel base
- Stainless steel height-adjustable feet
RM0.00
- All steel outer covering and support structure
- 2 mm thick surface
- Height-adjustable steel feet
- Boiling tank with rounded corners and edges
- Tank filled by swivel tap
- Spring balance type lid
- Tank emptied through a 2" chrome-plated tap with large handle
- In the electric models: heated by plated elements in Incoloy 800 alloy, fitted inside the jacket cavity
- In the gas models: heated by high-performance steel burners
- In indirect models: the jacket cavity pressure is regulated by a safety valve, 0.5 bar, and an analogue gauge
- Funnel tap for topping up liquid in the jacket cavity
RM0.00
- Boiling tank with rounded corners and edges
- Tank filled by swivel tap
- Spring balance type lid
- Tank emptied through a 2" chrome-plated tap with larAll steel outer covering and support structure
- 2 mm thick surface
- Height-adjustable steel feet
- ge handle
- In the electric models: heated by plated elements in Incoloy 800 alloy, fitted inside the jacket cavity
- In the gas models: heated by high-performance steel burners
- In indirect models: the jacket cavity pressure is regulated by a safety valve, 0.5 bar, and an analogue gauge
- Funnel tap for topping up liquid in the jacket cavity
RM0.00
- Steel unit with anti-spill top surface shaped to hold baskets
- Die-stamped cooking tank capable of holding baskets up to 1/1 GN, in AISI 316L chrome-nickel-molybdenum stainless steel (specifically to resist salt), with ample space for starch to expand and rounded corners for optimum cleaning
- Height-adjustable steel feet
- Water fill direct to tank through fixed spout
- Water emptied through a ball valve on the unit
- Gas models heated by high-performance stainless steel burners placed below the bottom of the tank. Piezoelectric ignition. Interchangeable nozzles for the most common types of gas.
- Electric model with high-performance plated stainless steel heating elements.
- Tank Capacity : 26 +26 = 52 Liters
- Power consumption : 6 kW 400V/50Hz/3N
RM0.00
- HUMIDITY CONTROL
Meteo System, the perfect climatic habitat - The single humidity control system, covered by Giorik patent pending, fitted to STEAMBOX ovens, makes it possible to constantly monitor the climatic situation inside the cooking chamber and to quickly take action to always maintain the right degree of humidity. - INNOVATIVE BURNERS
The GAS versions are fitted with latest-generation burners based on the gas/air premix concept and therefore on the optimisation of combustion and output thanks to a high-efficiency system/exchanger. - STEAM TUNER
Steam tuner, QUALITY STEAM TUNING - Steambox ovens allow you to determine both the QUANTITY and the QUALITY of the steam in the cooking chamber. This is thanks to a patent pending system that allows the user to adjust the degree of steam hydration by setting the right degree of dryness or humidity according to the type of cooking. - TOUCH SCREEN PANELS
EasyAir is available with an intuitive 5" graphictouch-screen control panel makes it possible to use preloaded cooking programs and to upload recipes from USB key. It can store programs with nine cooking phases, control the relative humidity in the cooking chamber, offering three different fan speeds, cooking with an inner probe and low temperature cooking with Delta T setting. - ELECTROMECHANICAL OVENS
EasyAir is also available with a traditional electromechanical control panel in three different versions: convection without humudifier, 2-speed cconvection with humidifier and combined two-speed convection/steam with humidifier. - CLEANING SYSTEM
A cooking chamber automatic cleaning system. This system offers three cleaning programs to meet specific needs: soft, normal, hard. The automatic cleaning system guarantees maximum hygiene in the cooking chamber with minimum water consumption.
RM22,700.00
- HUMIDITY CONTROL
Meteo System, the perfect climatic habitat - The single humidity control system, covered by Giorik patent pending, fitted to STEAMBOX ovens, makes it possible to constantly monitor the climatic situation inside the cooking chamber and to quickly take action to always maintain the right degree of humidity. - INNOVATIVE BURNERS
The GAS versions are fitted with latest-generation burners based on the gas/air premix concept and therefore on the optimisation of combustion and output thanks to a high-efficiency system/exchanger. - STEAM TUNER
Steam tuner, QUALITY STEAM TUNING - Steambox ovens allow you to determine both the QUANTITY and the QUALITY of the steam in the cooking chamber. This is thanks to a patent pending system that allows the user to adjust the degree of steam hydration by setting the right degree of dryness or humidity according to the type of cooking. - TOUCH SCREEN PANELS
EasyAir is available with an intuitive 5" graphictouch-screen control panel makes it possible to use preloaded cooking programs and to upload recipes from USB key. It can store programs with nine cooking phases, control the relative humidity in the cooking chamber, offering three different fan speeds, cooking with an inner probe and low temperature cooking with Delta T setting. - ELECTROMECHANICAL OVENS
EasyAir is also available with a traditional electromechanical control panel in three different versions: convection without humudifier, 2-speed cconvection with humidifier and combined two-speed convection/steam with humidifier. - CLEANING SYSTEM
A cooking chamber automatic cleaning system. This system offers three cleaning programs to meet specific needs: soft, normal, hard. The automatic cleaning system guarantees maximum hygiene in the cooking chamber with minimum water consumption.
RM16,600.00
- HUMIDITY CONTROL
Meteo System, the perfect climatic habitat - The single humidity control system, covered by Giorik patent pending, fitted to STEAMBOX ovens, makes it possible to constantly monitor the climatic situation inside the cooking chamber and to quickly take action to always maintain the right degree of humidity. - INNOVATIVE BURNERS
The GAS versions are fitted with latest-generation burners based on the gas/air premix concept and therefore on the optimisation of combustion and output thanks to a high-efficiency system/exchanger. - STEAM TUNER
Steam tuner, QUALITY STEAM TUNING - Steambox ovens allow you to determine both the QUANTITY and the QUALITY of the steam in the cooking chamber. This is thanks to a patent pending system that allows the user to adjust the degree of steam hydration by setting the right degree of dryness or humidity according to the type of cooking. - TOUCH SCREEN PANELS
EasyAir is available with an intuitive 5" graphictouch-screen control panel makes it possible to use preloaded cooking programs and to upload recipes from USB key. It can store programs with nine cooking phases, control the relative humidity in the cooking chamber, offering three different fan speeds, cooking with an inner probe and low temperature cooking with Delta T setting. - ELECTROMECHANICAL OVENS
EasyAir is also available with a traditional electromechanical control panel in three different versions: convection without humudifier, 2-speed cconvection with humidifier and combined two-speed convection/steam with humidifier. - CLEANING SYSTEM
A cooking chamber automatic cleaning system. This system offers three cleaning programs to meet specific needs: soft, normal, hard. The automatic cleaning system guarantees maximum hygiene in the cooking chamber with minimum water consumption.
RM21,500.00
- Steel unit
- Die-stamped cooking surface
- Cooking surface height adjustable
- Shaped instrument panel with controls tilted toward the operator
- Main burners with stabilised flame complete with pilot light, safety cut-out and piezoelectric ignition, variable power, hermetically sealed to the cooking surface
- Safety taps with cut-out and pilot light
- Acid-resistant pan rests in black enamelled cast iron
- Long pan-rest arms to ensure small pans are steady
- In the versions with gas ovens: gas oven base in steel, gas oven with thermostat valve to adjust the temperature from 100°C to 330°C
- In the models with a static oven: electric oven base in steel, heated by upper and lower elements that can be adjusted independently, thermostat for temperature control from 100°C to 330°C, four-position switch, safety cut-out thermostat
- Unit fitted with stainless steel height-adjustable feet
RM0.00
- Steel unit with anti-spill top surface shaped to hold baskets
- Die-stamped cooking tank capable of holding baskets up to 1/1 GN, in AISI 316L chrome-nickel-molybdenum stainless steel (specifically to resist salt), with ample space for starch to expand and rounded corners for optimum cleaning
- Height-adjustable steel feet
- Water fill direct to tank through fixed spout
- Water emptied through a ball valve on the unit
- Gas models heated by high-performance stainless steel burners placed below the bottom of the tank. Piezoelectric ignition. Interchangeable nozzles for the most common types of gas.
- Electric model with high-performance plated stainless steel heating elements.
RM0.00
- TOUCH-SCREEN OVENS
MiniTouch is available with an intuitive 5" graphic touch-screen with an innovative design. The touch-screen control panel makes it possible to use preloaded cooking programs and to upload recipes from a USB key. It can store programs with nine cooking phases, control the relative humidity in the cooking chamber, offering three different fan speeds, cooking with an inner probe and low temperature cooking with Delta T setting. - HUMIDITY CONTROL
The unique humidity control system installed in MiniTouch ovens enables constant monitoring of the climatic conditions in the cooking chamber and prompt action can be taken to maintain the correct degree of hydration. Humidity is evacuated through a butterfly valve that extracts any excess in the cooking chamber quickly and completely thanks to the air suction system. This valve is only opened when needed, thus preventing the unnecessary escape of heat. - ONE TOUCH
Users are able to save time by starting up their favourite recipe with just one move. The oven is capable of saving up to 9 cooking programs, which can be selected from the existing programs provided by Giorik or created at will during use by entering personalised settings. All these can be activated directly from the OneTouch screen in one simple move. - REVERSIBLE DOORS AND FRONTAL INSPECTION
RH / LH door - MiniTouch lets you decide the opening direction of the door, inverting it as you choose. This can also be done after installation simply by replacing the door with one having the "opposite" side opening. The doors, entirely built in Aisi 304 stainless steel, allow the opening of the internal glass to facilitate cleaning. The presence of low-emissivity glass reduces the surface temperature of the external glass and, decreasing the heat dispersion, increases the thermal efficiency of the oven itself. - INTUITIVE TECHNOLOGY
The Rack Control enables different dishes to be cooked at the same time at various levels. What’s more, with EasyService, a new Rack Control function, all the dishes can be served at the same time. - CLEANING SYSTEM
The cooking chamber automatic cleaning system is available on request. This system offers four cleaning programs to meet specific needs: soft, normal, hard and rinse only. The automatic cleaning system guarantees maximum hygiene in the cooking chamber with minimum water consumption.
RM22,200.00
- TOUCH-SCREEN OVENS
MiniTouch is available with an intuitive 5" graphic touch-screen with an innovative design. The touch-screen control panel makes it possible to use preloaded cooking programs and to upload recipes from a USB key. It can store programs with nine cooking phases, control the relative humidity in the cooking chamber, offering three different fan speeds, cooking with an inner probe and low temperature cooking with Delta T setting. - HUMIDITY CONTROL
The unique humidity control system installed in MiniTouch ovens enables constant monitoring of the climatic conditions in the cooking chamber and prompt action can be taken to maintain the correct degree of hydration. Humidity is evacuated through a butterfly valve that extracts any excess in the cooking chamber quickly and completely thanks to the air suction system. This valve is only opened when needed, thus preventing the unnecessary escape of heat. - ONE TOUCH
Users are able to save time by starting up their favourite recipe with just one move. The oven is capable of saving up to 9 cooking programs, which can be selected from the existing programs provided by Giorik or created at will during use by entering personalised settings. All these can be activated directly from the OneTouch screen in one simple move. - REVERSIBLE DOORS AND FRONTAL INSPECTION
RH / LH door - MiniTouch lets you decide the opening direction of the door, inverting it as you choose. This can also be done after installation simply by replacing the door with one having the "opposite" side opening. The doors, entirely built in Aisi 304 stainless steel, allow the opening of the internal glass to facilitate cleaning. The presence of low-emissivity glass reduces the surface temperature of the external glass and, decreasing the heat dispersion, increases the thermal efficiency of the oven itself. - INTUITIVE TECHNOLOGY
The Rack Control enables different dishes to be cooked at the same time at various levels. What’s more, with EasyService, a new Rack Control function, all the dishes can be served at the same time. - CLEANING SYSTEM
The cooking chamber automatic cleaning system is available on request. This system offers four cleaning programs to meet specific needs: soft, normal, hard and rinse only. The automatic cleaning system guarantees maximum hygiene in the cooking chamber with minimum water consumption.
RM18,600.00