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![Cook Point | CP Hotel & Restaurant Supplies [PC0009292-M]](https://cookpointmalaysia.com/image/samuel/image/data/ShopLogos/KmqnWNax1568687003.png "Cook Point | CP Hotel & Restaurant Supplies [PC0009292-M]")
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- Uses less energy than a conventional oven.
- Eliminates need for pre-cooking and holding.
- Uses quarter size metal trays, pans and screens.
- Touch pad operation for consistent results.
- Controls are intuitive and simple to use.
- Stores up to 100 menu items.
- Four stage cooking option.
- USB Port compatible with standard flash drives, updates programming in seconds.
- 34 liter (1.2 cubic ft.) oven capacity.
- Door opens 90°+ for full access to the oven cavity.
- Single rack position for optimal and consistent cooking results.
- Braille touch pads are ADA compliant.
- Stainless steel door and interior.
- Removable, cleanable air filter and clean filter reminder protect oven components.
RM0.00
- 11 power levels for consistent, delicious results for frozen, refrigerated and fresh foods - from the freezer to table in minutes.
- Unique centralized method of energy distribution provides superior heating within the cavity.
- Interlock switch assembly is engineered for maximum durability and long life.
- Up to 100 programmable menu items simplifies cooking and ensures consistent results.
- Four stage cooking option with one-touch programming. Reduces prep time, labor and food waste while providing consistent results.
- Controls are user friendly and require minimal training.
- Multiple quantity pad calculates the proper cook times for multiple portions.
- See-through tempered glass outer window and lighted interior for monitoring without opening the door.
- Ample 17 liters (.6 cubic ft.) capacity accommodates a standard half-sized pan.
- Stackable without a kit to save valuable counter space.
- Gasket sealed ceramic tray to reduce plate-to-shelf edge impact and keep spills contained.
- Stainless steel exterior and interior for easy cleaning and a professional look.
- Constructed to withstand the foodservice environment.
- Removable, cleanable air filter and clean filter reminder protects oven components.
- ETL Listed.
RM0.00
- Five power levels for consistent, delicious results for frozen, refrigerated and fresh foods - from the freezer to table in minutes.
- Up to 100 programmable menu items simplifies cooking and ensures consistent results.
- Four stage cooking option for easy one-touch cooking.
- Multiple quantity pad calculates the proper cooking times for multiple portions.
- User friendly touch controls are easy to use.
- Time entry option for added flexibility.
- Digital display with countdown timer for simple operation and “at-a-glance” monitoring.
- Braille touch pads.
- See-through door and lighted interior for monitoring without opening the door.
- 34 Liter (1.2 cubic ft.) capacity accommodates a 356 mm (14”) platter, prepackaged foods and single servings.
- Stackable to save valuable counter space.
- Stainless steel exterior and interior for easy cleaning and a professional look.
- Non-removable air filter protects oven components.
- Constructed to withstand the foodservice environment.
RM0.00